Food & Wine

ALTO CABERNET SAUVIGNON 2014 is brilliant with steak and lamb dishes

ALTO CABERNET SAUVIGNON 2014 is brilliant with steak and lamb dishes

ALTO CABERNET SAUVIGNON 2014 is full bodied and rich

It’s Spring but Winter just won’t let go … she keeps popping back every now and then to keep us on our toes.

On one of those chilly nights, we suggest you open a bottle of ALTO CABERNET SAUVIGNON 2014 – a gorgeous, dark, intense plum red with red fruits and dark chocolate …it’s full bodied and rich and is brilliant on its own or with steak and lamb dishes. R210.

 

Get it Middelburg/Witbank November 2018


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